You spoke and we listened! How the Hit 100 food range is evolving

Over the past six months our team of clever chefs and expert dietitians have been working around the clock to re-develop our menu with brand new, 100% taste focused meals that we know you are going to absolutely LOVE.

Taking your feedback on board and keeping your taste buds in mind, we have made dramatic improvements to the taste, texture and variety of our meals, introducing 13 brand new and 5 reformulated for better taste main meal options which are just as delicious as they are nutritious!

“We know that if we want clients to stick to a healthy diet for the long haul, food must not only be a pleasurable experience but include some variety” says Monica a Hit 100 dietitian who took part in the development of the new meals. “You can see what everyone has to say about the taste, smell, texture, appearance and even the sound (of the flaky pastry!)… the new meals have managed to excite all the senses.”

Braised country beef, Italian ravioli bolognese, Chicken and leek pie, Spinach & chickpea falafel - among the tasty newbies just launched in April

Braised country beef, Italian ravioli bolognese, Chicken and leek pie, Spinach & chickpea falafel - among the tasty newbies just launched in April

Carefully crafted with whole food ingredients to fit within our own strict nutritional guidelines, our tasty new meals are bursting with nourishment, packed with flavour, and stay true to our core values of providing health-focused, wholesome dishes that bring enjoyment to meal times.

What’s more, we’ve also launched new and improved clear packaging including new trays, new film and easy to read labels.

Our new clear, easy to read and recyclable packaging

Our new clear, easy to read and recyclable packaging

Want to know the most exciting part? This is only just the beginning! Over the coming weeks and months we will continue to launch exciting new meal options, including snacks and main meals, full of flavour and packing a strong and nutritional punch.

Hear what our customers say about the meals…

“The new sweet and sour pork with cabbage is to die for, now in my top 3 meals.” - Ricky, NSW

“Recently tried the tofu schnitzel and tofu yellow coconut curry and absolutely LOVED both! They were filling and the flavours were great. The curry had the perfect amount of spice!” - Samantha, NSW

“Tried the naked burger with wedges, was delicious!” - Darren, NSW

And some thoughts from the Hit 100 team…

"I absolutely love the pesto pasta and try and steal it from our office freezer whenever I get the chance!" - Liz Brown (Customer Service Manager)

"How do they get the pastry on the chicken & leek pie so flaky?!?!?!" - Cynthia Ou (Health Coach)

“The tofu schnitzel is my go-to Hit 100 meal. The tofu is cooked perfectly - great texture and flavour. This is the tofu (vegan) dish that everyone wants - they just don't know it yet.” - Josh Preston (Community Health Promoter)

We don’t want to simply tell you how incredible our new meals are, we want you to try them for yourself.

Have a look at all the new mains below and download our new menu. Reach out to our friendly team today to order by emailing: orders@hit100.com.au or call 1300 448 100.

Naked beef burger, Mac & cheese, Marinated tofu schnitzel, Sweet & sour pork - among the favourites from the February launch

Naked beef burger, Mac & cheese, Marinated tofu schnitzel, Sweet & sour pork - among the favourites from the February launch

Our new mains launched in 2019